Catering Menu
From our table to your table Let Italian Affair cater your next special event!
Available to-go only, please order well in advance.
Many of your favorite items from our dinner menu are also available.
Available to-go only, please order well in advance.
Many of your favorite items from our dinner menu are also available.
Half trays feed up to 10 people.
Full trays feed up to 20 people.
Served with homemade bread rolls
| Half Tray | Full Tray | |
| ANTIPASTO CALABRESE | 90 | 175 |
| ANTIPASTO CAPRESE | 70 | 120 |
| SAUSAGE STUFFED ITALIAN LONG HOTS | 80 | 150 |
| MUSSELS MARINARA | 80 | 150 |
| CANNELLINI BEANS & BROCCOLI RAPA | 70 | 120 |
| Sautéed in garlic & oil, served with grilled flat bread | ||
| GRILLED MIXED VEGETABLES | 60 | 110 |
| BANG BANG SHRIMP | 120 | 220 |
| Fried shrimp tossed in our homemade bang bang sauce (3 per person) | ||
| For 10 | For 20 | |
| CAESAR SALAD | 50 | 90 |
| CHICKEN CAESAR SALAD | 80 | 150 |
| SHRIMP CAESAR SALAD | 100 | 180 |
| ARUGULA SALAD | 165 | 115 |
| With gorgonzola & walnuts served with a balsamic dressing | ||
| INSALATA ITALIAN | 40 | 75 |
| House salad with tomatoes & Italian dressing | ||
All Our Sides Feed Up To 8 People
| For 8 | |
| BROCCOLI RAPA | 50 |
| ASPARAGUS | 50 |
| MUSHROOMS | 50 |
| SPINACH | 50 |
| ROASTED POTATOES | 50 |
| BROCCOLI | 50 |
| PLAIN RISOTTO | 55 |
| Half Tray | Full Tray | |
| LASAGNA DELLO CHEF | 100 | 170 |
| EGGPLANT ROLLATINI (2 Per Person) | 70 | 120 |
| LOBSTER RAVIOLI (4 Per Person) | 180 | 320 |
| With crabmeat & asparagus in a rosé sauce | ||
| CANNELLONI CASARECCI (3 Per Person) | 80 | 150 |
| CALABRESE MEATBALLS | 90 | 165 |
| Tossed with meat sauce & pasta rustica | ||
| SAUSAGE & BROCCOLI RAPA | 90 | 165 |
| Tossed with penne, garlic & oil | ||
| PORK TENDERLOIN (3 Per Person) | 120 | 220 |
| In Brandy cream sauce with mushrooms with fettuccine | ||
| WILD BOAR RAGU | 110 | 200 |
| Tossed with rustic pasta | ||
| CHEESE TORTELLINI OR RAVIOLI | 70 | 120 |
| Your choice of tomato sauce, meat sauce, blush sauce, marinara sauce or Alfredo sauce | ||
| GRILLED LAMB CHOPS (3 Per Person) | 160 | 300 |
| Served with broccoli rapa garlic & oil | ||
| SHRIMP & CRABMEAT | 180 | 320 |
| In garlic & oil tossed with penne pasta | ||
| GRILLED SALMON (2 Per Person) | 140 | 260 |
| Served with spinach | ||
| VEAL DISHES | 150 | 280 |
| Choice of: Alfredo tossed with cheese tortellini, Parmigiana, Marsala, Francese or Cacciatore | ||
| CHICKEN DISHES | 120 | 220 |
| Choice of: Alfredo with cheese tortellini, Parmigiana, Marsala, Francese or Cacciatore | ||